baby olive

the life and times of our baby olives

Sunday, May 03, 2009

Spring is here!

Spring has finally arrived in Beloit and we're taking advantage of the nice weather. Here are some pictures of what we've been up to in the last few months....


Hosting a Saturday afternoon Happy Hour on our front porch...bubbles provided by Luc.





Seafood brunch...catered by Chef Paul

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